Easiest Way to Make Delicious Okra chutney

Okra chutney. Okra Chutney Recipe, How To Make Okra Chutney Recipe. Okra Chutney is a finger licking starter to any normal day meal. These chutneys are a great way to sneak in fresh vegetables with less oil and.

Chinese Okra Peel Chutney is a delicious Indian recipe served as a Pickles-Chutneys. Find the complete instructions on Bawarchi. Dhokla Hara Chutney is a type of green chutney made specially to be served with spongy Khaman Dhoklas. You can have Okra chutney using 5 ingredients and 3 steps. Here is how you achieve that.

Ingredients of Okra chutney

1. Prepare 7-8 of -Okra/ladyfinger(pieces).
2. It's 5-6 of garlic cloves.
3. Prepare 1 tsp of -chilli powder.
4. Prepare 1 tsp of -cumin seeds.
5. You need of Taste to Salt.

It is made with fresh coriander leaves, green chilies, lemon and a few other ingredients. Bhindi Masala - Spicy Okra Recipe by Manjula, Indian Vegetar. Oei Lala. टोमॅटो ची चटणी - South Indian Style Tomato Chutney - Quick Tomato Chutney For Idli, Dosa - Sonali. A chutney is a family of condiments or sauces in the cuisines of the Indian subcontinent.

Okra chutney step by step

1. In pan heat oil add cumin seeds,when they sizzle add garlic cloves and fry. Add okra pieces and fry medium flame..
2. Once the okra fried cool them. After the cool place them mixer jar and add salt, chilli powder and blend. don't make smooth paste..
3. Serve with rice or chapatis. You can mix with chopped onion(optional).Thank you😍.

Chutneys may be realized in such forms as a tomato relish, a ground peanut garnish, yogurt or curd, cucumber. This piquant chutney is not as sweet as traditional cranberry sauce. The bite of the fresh ginger will become more pronounced as the chutney rests. A sweet and spicy chutney that's very addictive. Besanwali Bhindi Sabzi is similar to bharwa bhindi in this we just don't stuff okra but rather cook the masala or chickpeas flour mixture along with okra/bhindi..